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ISO 22000 is an internationally recognised standard that combines the ISO9001 approach to food safety management and HACCP for the assurance of food safety at all levels. The standard maps out how an organisation can demonstrate its ability to controExplore More ..

ISO 22000

ISO 45001:2018 Occupational Health and Safety Management Certification is an international standard which provides a framework to identify, control and decrease the risks associated with health and safety within the workplace. Implementing the standaExplore More ..

ISO 45001:2018

ISO 14001 sets out the criteria for an environmental management system and can be certified to. It maps out a framework that a company or organization can follow to set up an effective environmental management system. Designed for any type of organiExplore More ..

ISO 14001

This standard is based on a number of quality management principles including a strong customer focus, the motivation and implication of top management, the process approach and continual improvement. Using ISO 9001 helps ensure that customers get coExplore More ..

ISO 9001

In general terms , to consider food Halal, it is necessary that it conforms to the Islamic law in the Koran, the traditions of Prophet Muhammad (SWS), and the teachings of Islamic lawyers . This implies that foods are fit to be consumed and are complExplore More ..

Halal license