Halal certification is a process that verifies products and services meet Islamic dietary and ethical standards as prescribed by Shariah law. It ensures that all ingredients, production methods, and handling procedures comply with Halal requirements — free from any prohibited (haram) substances and contamination.
This certification builds consumer trust, facilitates access to global Muslim markets, and demonstrates a company’s commitment to quality, integrity, and cultural sensitivity. It applies to various industries including food, beverages, cosmetics, pharmaceuticals, and logistics, ensuring that every stage — from sourcing to distribution — adheres to Islamic principles of cleanliness, transparency, and purity.